Menus

Our new Italian concept is here. Fresh homemade pasta and more!

Antipasti
  • Local Oysters GF $26/$48

    Mignonette, citrus (6/12)

  • Confit Garlic House Focaccia VG $6
  • Meat Platter GF $22

    Cured meats, chicken liver parfait

  • Cheese Platter V,GFO $24

    Local cheeses, onion jam, crackers

  • Vegetable Platter VG,GF $21

    Olives, vegetables, cannellini dip

  • Tagliere Misto $65

    Meat, cheese & vegetable platter with focaccia & crackers

  • Warm Olives VG,GF $9

    Fennel & orange.

  • Arancini V $16

    Truffle, pamersan crema.

  • Seasonal Bruschetta $16

    Wait staff will advise.

  • Hot Smoked Snapper Rillette GF $21

    Parma ham, sage, caper.

  • Fritto Misto $27

    Quick fried calamari & prawns with citrus aioli.

  • Confit Lamb Ribs GF $27

    Mahoe blue, hazelnut, honey.

Homemade Pasta

Secondi

Contorni

  • Cos GF, VG $11

    Orange & pink pepper vinaigrette.

  • Shoestring Fries V $10

    Rosemary salt, truffle aioli.

  • Root Vegetables V, GF $15

    Honey, Mahoe quark, hazelnut.

Dolce

  • Vanilla Pannacotta GF $16

    Warm citrus polenta cake, praline.

  • Tiramichoux V $7

    Mini tiramisu choux bun.

  • Affogato GF $18

    Vanilla ice cream, espresso, liqueur

Cocktails

  • Limoncello Basil Spritz $20

    Limoncello, Prosecco, Lemon, Soda, Basil

  • Honey Old Fashioned $22

    Bourbon, Local Honey, Bitters

  • Kaffir Lime Margarita $20

    Kaffir infused Tequila, Lime, Salt

  • Amaro 144 Manhattan $21

    Amaro Montenegro, Bourbon, 144 Islands Vermouth, Orange Bitters

  • Bay of Islands Negroni $21

    Black Collar Gin, 144 Islands Vermouth, Campari, Russell Fennel

  • Amaretto Sour $21

    Amaretto, Lemon, Sugar, Egg White

  • Tiramisu Martini $23

    Vodka, Kahlua, Baileys, Espresso, Cream

Local Long Drinks

  • Kerikeri White Port $17

    Elderflower Tonic, Lemon, Fresh Fruit

  • Black Collar Pineapple Rum $17

    Ginger Ale, Fresh Lime

  • Black Collar Gin $17

    Grapefruit Soda, Bitters, Rosemary

Sparkling Wine

White Wine

  • Sauvignon Blanc, 144 Islands, Bay of Islands 2023 $15/$65
  • Sauvignon Blanc, Auntsfield, Marlborough 2022 $60
  • Sauvignon Blanc, Amisfield, Central Otago 2020 $95
  • Sauvignon/Sémillon, 144 Islands, Bay of Islands 2020 $75
  • Vermentino, Pala I Fiori, Sardinia 2021 $60
  • Verdelho, Coxhead Creek, Matakana 2022 $55
  • Albariño, 144 Islands, Bay of Islands 2023 $75
  • Pinot Grigio, Montecampo, Veneto 2022 $13/$55
  • Pinot Grigio, Corte Giara, Veneto 2022 $65
  • Pinot Gris, Rogue Vine, Russell 2023 $15/$65
  • Riesling (Dry), Amisfield, Central Otago 2022 65
  • Greco/Fiano, Pipoli, Basilicata 2022 $60
  • Pecorino, La Valentina, Abruzzo 2021 $75
  • Arneis, Maison Noire, Hawkes Bay 2022 $70
  • Soave Classico, Pieropan, Veneto 2022 $16/$70
  • Chardonnay, Coxhead Creek, Matakana 2022 $65
  • Chardonnay, Caruso e Minini, Sicily 2021 $70
  • Chardonnay, The Landing, Bay of Islands 2021 $20/$90
  • Chardonnay, Pegasus Bay, Waipara 2020 $105

Beer & Cider

  • Guest Tap Beer - please ask waitstaff $13
  • Peroni 0% $10
  • Mcleods Northern Light Lager 2.3 % $11
  • 8 Wired Luppolo Italian Pilsner $12
  • 8 Wired West Coast IPA $13
  • 8 Wired American Stout $12
  • Moa Apple Cider $12

Non Alcoholic

  • Fresh House Lemonade $8
  • Spiced Orange and Rosemary Shrub $9
  • Juices - Apple/Orange $5
  • Antipodes Water 1L $12
  • Coke/Coke Zero/Sprite $5

Rose & Chilled Red Wine

Red Wine

GF - Gluten Free | GFO - GF Option | V - Vegetarian | VG - Vegan | VGO - Vegan Option